This is the best Sugar Free Icing that I have ever tasted. The consistancy is more like mousse but it is delish.
1 big package sugar-free instant pudding mix
1 cup milk
1 (8 ounce) package cream cheese
1 (8 ounce) container lite frozen whipped topping, thawed
In a medium bowl, combine pudding mix and milk. Mix well and let stand until thickened.
In a large bowl, beat cream cheese until smooth. Add pudding and mix well. Finally, fold in whipped topping.
You might need to adjust the amount of milk to get it just right.