Apple Cream Cheese Dessert

I was looking for something to make with a roll of Pillsbury Crescent Rolls last night and made up a recipe. It came out awesome.

1 roll of Pillsbury crescent rolls

1 8oz block of cream cheese softened

1/2 c white sugar

3 apples, chopped

1 t lemon juice

1/2 c brown sugar

1 t cinnamon

Heat oven to 375. Separate the dough into 2 long rectangles. Place the dough in an ungreased 13 x 9 inch baking pan; press in bottom to form crust. Seal perforations by pressing them together.
Bake the crust at 375 for about 7 minutes.

In small bowl, mix cream cheese, sugar & vanilla until smooth. Spread mixture over partially baked crust.

Toss chopped apples in lemon juice then toss with 1/2 cup of brown sugar and the cinnamon. Sprinkle apples over the top of the crust and "sauce"

Bake at 375 for an extra 25-3o minutes or until golden brown. Serve warm

Store in the fridge.